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Welcome Changes

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Your Christmas cookie feature (“The Great Cookie Search,” Dec. 10) gave me a new lease on holiday baking. After many years of the cutouts and the spritzes and sprinkles, I welcomed your new ideas. All I tried were good, but the top favorite was Caramel Nut Acorns.

I try lots of your recipes and enjoy reading each issue, especially the “Forklore” column.

BARBARA BECKNER

Studio City

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