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6 watermelon recipes from the L.A. Times Test Kitchen

Right now, you can find a pretty watermelon aguas frescas laced with lime. Recipe: Agua fresca with watermelon and lime

Right now, you can find a pretty watermelon aguas frescas laced with lime.
Recipe: Agua fresca with watermelon and lime
  (Glenn Koenig / Los Angeles Times)

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From chilled salads and soups to refreshing drinks, here are six fun recipes for watermelon.

Watermelon salad

Cubed watermelon is combined with feta, mint a little jalapeno and a cumin-lime dressing.
Recipe: Watermelon salad
  (Gary Friedman / Los Angeles Times)

Tomato and watermelon salad from The Hungry Cat

Take everything you love about summer and arrange it beautifully on a plate.
Recipe: Tomato and watermelon salad
  (Anne Cusack / Los Angeles Times)

Watermelon with mint and lime

This refreshing dish contains only 5 ingredients.
Recipe: Watermelon with mint and lime
  (Ricardo DeAratanha / Los Angeles Times)

Watermelon preserves

A sweet treat.
Recipe: Watermelon preserves
  (Bob Chamberlin / Los Angeles Times)

Watermelon blueberry soup

From chef Alan Ashkinaze. He serves this as an amuse, but it also makes a terrific cocktail or even dessert.
Recipe: Watermelon blueberry soup
  (Lori Shepler / Los Angeles Times)

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