The interior of the new Auntie Em’s downtown is dominated by a long wooden table that the owners got from the Gorbals. (Amy Scattergood / Los Angeles Times)
Avocado toast, with beet hummus and carrots. (Amy Scattergood / Los Angeles Times)
Plates and trays of pastries and cookies on the counter. (Amy Scattergood / Los Angeles Times)
A bowl of granola atop some cookbooks. (Amy Scattergood / Los Angeles Times)
Terri Wahl’s giant cookies. (Amy Scattergood / Los Angeles Times)
The counter at the new restaurant downtown, filled with pastries, coffee and items for purchase. (Amy Scattergood / Los Angeles Times)
A mug of coffee and a scone on the enormous wooden table. (Amy Scattergood / Los Angeles Times)
