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Some of the dishes available at Chong Qing Special Noodles in San Gabriel are fried chicken with chilies, top, dandan mian noodles, left, and Chongqing noodles, right.
10 Images

Jonathan Gold reviews Chong Qing Special Noodles

Jonathan Gold reviews Chong Qing Special Noodles

Some of the dishes available at Chong Qing Special Noodles in San Gabriel are fried chicken with chilies, top, dandan mian noodles, left, and Chongqing noodles, right.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

Sliceed pig ears with chile oil is served cold at Chong Qing Special Noodles in San Gabriel.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

The cold display case at Chong Qing Special Noodles in San Gabriel features items such as braised beef and sliced pig ears.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

The Chongqing noodles with an egg, meat and bok choy served in a hearty bowl at the Chong Qing Special Noodles in San Gabriel.

  (Scott Varley / For The Times )

Jonathan Gold reviews Chong Qing Special Noodles

Fried chicken with chiles at the Chong Qing Special Noodles Chinese noodle shop in San Gabriel.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

Steam rises from the handmade noodles in the Biang Biang dish at Chong Qing Special Noodles in San Gabriel.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

Sliced beef is served Sichuan style at the Chong Qing Special Noodles in San Gabriel.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

A bowl of dandan mian noodles with bok choy at the Chong Qing Special Noodles in San Gabriel.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

Tucked into a street side shopping center, Chong Qing Special Noodles serves up spicy Chinese food in San Gabriel.

  (Scott Varley / For The Times)

Jonathan Gold reviews Chong Qing Special Noodles

Zhen Hai Zhang runs the woks in the kitchen at Chong Qing Special Noodles in San Gabriel.

  (Scott Varley / For The Times)

1/10

Jonathan Gold reviews Chong Qing Special Noodles

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