Breads, crackers & sandwiches

Culinary SOS: Sweetie Pies Bakery's orange breakfast scones

July 7, 2011

Culinary SOS: Sweetie Pies Bakery's orange breakfast scones

  Dear SOS: I love the Sweetie Pies Bakery in Napa Valley. Last time, I tried the sweet-glazed currant scone. Would it be possible to get the recipe?

Recipe: Caraway crosses

April 21, 2011

Recipe: Caraway crosses

 

Recipe: Quick puff pastry

March 24, 2011

Recipe: Quick puff pastry

 

Recipe: Danish rye bread

April 21, 2011

Recipe: Danish rye bread

 

Recipe: Grilled blue cheese and pear sandwich

August 8, 2007

Recipe: Grilled blue cheese and pear sandwich

Total time: About 25 minutes

Recipe: Lucques' grilled cheese sandwich

1:47 PM PDT, April 16, 2014

CULINARY SOS

Recipe: Lucques' grilled cheese sandwich

Dear SOS: One of my favorite late-night meals has been sitting at the bar at Lucques on Melrose, snacking on the grilled cheese sandwich and washing it down with a gin gimlet. I can make the gimlet but can never duplicate the combination of crispy bread and several cheeses. Help.

Recipe: Croque-monsieur (grilled ham and cheese)

2:39 PM PDT, April 16, 2014

Recipe: Croque-monsieur (grilled ham and cheese)

Total time: about 10 minutes

Recipe: Fontina and sage grilled cheese

Recipe: Fontina and sage grilled cheese

Total time: About 20 minutes, plus pressing time for the sandwiches

Recipe: Grilled Gruyère and marinated onion sandwich

Recipe: Grilled Gruyère and marinated onion sandwich

Total time: About 25 minutes, plus marinating time for the onions

Recipe: <i>Huitlacoche</i> quesadillas

April 7, 2011

Recipe: Huitlacoche quesadillas

Huitlacoche quesadillas

Recipe: Quesadillas stuffed with mushrooms and goat cheese

June 3, 2010

Recipe: Quesadillas stuffed with mushrooms and goat cheese

Quesadillas stuffed with mushrooms and goat cheese

Recipe: Green panini with roasted peppers and Gruy&#232;re cheese

July 8, 2009

Recipe: Green panini with roasted peppers and Gruyère cheese

Green panini with roasted peppers and Gruyère cheese

Recipe: Wheat-free muffins

March 10, 2011

Recipe: Wheat-free muffins

 

Recipe: Baked French toast

January 27, 2011

Recipe: Baked French toast

 

Recipe: Classic French toast

January 27, 2011

Recipe: Classic French toast

 

Recipe: Gorgonzola focaccia

January 27, 2011

Recipe: Gorgonzola focaccia

Gorgonzola focaccia

Recipe: Stuffed French toast with bacon, dandelion greens and Gruy&#232;re

January 27, 2011

Recipe: Stuffed French toast with bacon, dandelion greens and Gruyère

Savory stuffed French toast

Recipe: Black Russian rye bread

January 13, 2011

Recipe: Black Russian rye bread

 

Recipe: Five-grain bread

January 13, 2011

Recipe: Five-grain bread

 

Recipe: Real Jewish rye bread

January 13, 2011

Recipe: Real Jewish rye bread

 

Recipe: Gruy&#232;re and walnut bread

December 30, 2010

Recipe: Gruyère and walnut bread

This bread is so delicious, it's hard not to eat a whole loaf at once. Good thing this recipe — from veteran baker Nick Malgieri's latest book, "Bake!" — makes two loaves. The book made it on our list of this year's "10 Great Books," at least partly because of his Gruyère and walnut bread. It's spiked with a little freshly ground pepper, a kicky complement to the Swiss Gruyère cheese and toasted walnuts. It's also not easy waiting for it to cool before you slice into it.

Recipe: Pizza Margherita

January 6, 2010

Recipe: Pizza Margherita

 

Recipe: Gruy&#232;re and walnut bread

December 9, 2010

Recipe: Gruyère and walnut bread

 

Recipe: Boulou

September 16, 2010

Recipe: Boulou

 

Recipe: Mandarin pancakes

July 29, 2010

Recipe: Mandarin pancakes

 

Recipe: French crullers

June 3, 2010

Recipe: French crullers

 

Recipe: Buttermilk doughnuts

June 3, 2010

Recipe: Buttermilk doughnuts

Buttermilk doughnuts

Recipe: Water kringle

2:30 PM PDT, April 26, 2013

Recipe: Water kringle

 

Recipe: Whole wheat cinnamon rolls

April 1, 2010

Recipe: Whole wheat cinnamon rolls

Whole wheat cinnamon rolls

Recipe: Cinnamon rolls

April 1, 2010

Recipe: Cinnamon rolls

 

Recipe: Hotel Condon corn bread

February 4, 2010

CULINARY SOS

Recipe: Hotel Condon corn bread

Dear SOS: I had the most wonderful corn bread at the Hotel Condon in Condon, Ore. Is it possible to get the recipe?

Culinary SOS: Orange dinner rolls

February 25, 2010

Culinary SOS: Orange dinner rolls

Dear SOS: There is a wonderful orange muffin recipe that is highly guarded at the Morrison Lodge in Oregon on the Rogue River, but I have tried and tried to get a copy. It would be a huge coup to get that orange muffin recipe.

Recipe: Muffuletta

June 25, 2003

Recipe: Muffuletta

 

Recipe: Pissaladiere

January 20, 2010

Recipe: Pissaladiere

 

Recipe: Cardamom sweet rolls

3:04 PM PDT, August 6, 2013

Recipe: Cardamom sweet rolls

Total time: 50 minutes, plus 2 1/2 hours rising time

Recipe: Key lime coconut scones

November 4, 2009

Recipe: Key lime coconut scones

 

Recipe: Olive oil-thyme monkey bread

October 21, 2009

Recipe: Olive oil-thyme monkey bread

Olive oil-thyme monkey bread

Recipe: Butter monkey bread

October 21, 2009

Recipe: Butter monkey bread

Butter monkey bread

Recipe: Cinnamon walnut monkey bread

October 21, 2009

Recipe: Cinnamon walnut monkey bread

Cinnamon walnut monkey bread

Recipe: Basic monkey bread dough

October 21, 2009

Recipe: Basic monkey bread dough

Basic monkey bread dough

Recipe: Basic yeast dough (Famian)

October 7, 2009

Recipe: Basic yeast dough (Famian)

Total time: 50 minutes

Recipe: Currant scones from La Provence in Beverly Hills

September 16, 2009

CULINARY SOS

Recipe: Currant scones from La Provence in Beverly Hills

Dear SOS: I discovered the best currant scones at La Provence in Beverly Hills. Even the shape is special: free-form and crispy.

Recipe: Apple and honey challah

September 16, 2009

Recipe: Apple and honey challah

 

Recipe: Buttermilk biscuits

August 12, 2009

Recipe: Buttermilk biscuits

Total time: 30 minutes

Recipe: Angel biscuits

August 12, 2009

Recipe: Angel biscuits

Total time: 35 minutes, plus rising time for the dough

Recipe: Ginger biscuits

August 12, 2009

Recipe: Ginger biscuits

Total time: 30 minutes

Recipe: Eula Mae's buttermilk biscuits

August 12, 2009

Recipe: Eula Mae's buttermilk biscuits

Total time: 35 minutes

Recipe: Cornmeal shortcakes with shrimp and chorizo cream sauce

April 29, 2009

Recipe: Cornmeal shortcakes with shrimp and chorizo cream sauce

Total time: 40 to 50 minutes

Recipe: Spicy fig loaf

April 22, 2009

Recipe: Spicy fig loaf

Total time: 1 hour, 20 minutes plus cooling time

Recipe: Basic pizza dough

March 25, 2009

Recipe: Basic pizza dough

Total time: 40 minutes, plus overnight chilling and resting time

Recipe: Pizza Margherita

March 25, 2009

Recipe: Pizza Margherita

Total time: 35 minutes, plus heating time for the oven

Recipe: Potato pizza

March 25, 2009

Recipe: Potato pizza

Total time: 1 hour, plus heating time for the oven

Recipe: Harris Ranch buttermilk biscuits

March 18, 2009

CULINARY SOS

Recipe: Harris Ranch buttermilk biscuits

Dear SOS: I recently ate at Harris Ranch Restaurant (located off Interstate 5 at the Coalinga exit) and was very impressed with their biscuits, as they reminded me of happy memories of my childhood. I wanted to buy some to take to my sisters, but the restaurant/bakery does not sell biscuits to the public. I would appreciate it if you can obtain the recipe for me. Thank you.

Recipe: Lemon-Lime Blueberry Soda Bread

Recipe: Lemon-Lime Blueberry Soda Bread

Active Work Time: 35 minutes

Recipe: Dandelion greens and goat cheese empanadas

January 7, 2009

Recipe: Dandelion greens and goat cheese empanadas

Total time: 1 hour and 20 minutes

Recipe: Pan bagnat

January 7, 2009

Recipe: Pan bagnat

Total time: 20 minutes, plus overnight weighting time

Recipe: Thin wheat crackers

May 28, 2008

Recipe: Thin wheat crackers

 

Recipe: Magical honey cake

Recipe: Magical honey cake

Total time: 1 hour, 15 minutes, plus 7 days maturing time for the loaves

Recipe: Corn bread

October 22, 2008

Recipe: Corn bread

Total time: 1 hour, 10 minutes plus cooling and rising time

Hans' ginger scones

CULINARY SOS

Hans' ginger scones

 

Recipe: Pork belly banh mi

October 1, 2008

Recipe: Pork belly banh mi

 

Recipe: Edamame sandwich

October 1, 2008

Recipe: Edamame sandwich

Total time: 35 minutes

Recipe: Pan-fried cod with radicchio slaw

October 1, 2008

Recipe: Pan-fried cod with radicchio slaw

Total time: 30 minutes

Recipe: Bagels

November 12, 2008

Recipe: Bagels

 

Recipe: Cherry, honey and fennel bread

June 25, 2008

Recipe: Cherry, honey and fennel bread

Total time: 1 hour, 10 minutes

Recipe: Buttermilk stick biscuits

Recipe: Buttermilk stick biscuits

Total time: 30 minutes

Recipe: Pesco b&#228;co

June 11, 2008

Recipe: Pesco bäco

Total time: 30 minutes plus chilling time

Recipe: Maple bacon biscuits

4:25 PM PDT, July 11, 2012

Recipe: Maple bacon biscuits

 

Recipe: Whole wheat sourdough boules

January 30, 2008

Recipe: Whole wheat sourdough boules

Total time: 1 hour, plus at least 4 1/2 hours rising time for the dough

Recipe: Whole wheat starter

January 30, 2008

Recipe: Whole wheat starter

Total time: Several days

Recipe: The Peninsula's currant scones

March 24, 2004

Recipe: The Peninsula's currant scones

Total time: 40 minutes

Recipe: Skillet corn bread with maple butter

November 28, 2007

Recipe: Skillet corn bread with maple butter

Total time: 45 minutes

Recipe: Popovers with lemon

April 30, 2008

Recipe: Popovers with lemon

Total time: 50 minutes

Recipe: Whole-wheat sweet potato muffins

November 7, 2007

Recipe: Whole-wheat sweet potato muffins

Total time: 1 1/2 hours

Recipe: Savory coca

January 23, 2008

Recipe: Savory coca

 

Recipe: Sweet coca

January 23, 2008

Recipe: Sweet coca

 

Recipe: Hominy muffins

Recipe: Hominy muffins

Total time: About 40 minutes

Orso's Romano pizza

July 16, 2008

CULINARY SOS

Orso's Romano pizza

Dear SOS: Orso on 3rd Street has the best thin-crust pizza in town. Their Romano pizza is my favorite. It has just the right blend of cheeses and no tomato sauce. I'd love to know how it's created!

Recipe: Sardine b&#225;nh m&#236;

November 5, 2008

Recipe: Sardine bánh mì

Total time: 20 minutes, plus pickling time for the vegetables. Japanese cucumbers are found at Japanese markets, including Marukai and Mitsuwa.

Recipe: Ahi steak sandwich

June 11, 2003

Recipe: Ahi steak sandwich

Total time: 30 minutes

Recipe: Kamut and cheese muffins

November 7, 2007

Recipe: Kamut and cheese muffins

Total time: 1 hour, 25 minutes

Recipe: Apple oatmeal muffins

November 7, 2007

Recipe: Apple oatmeal muffins

 

Recipe: Basic pizza dough

Recipe: Basic pizza dough

Total time: 20 minutes plus overnight rising time and 1 hour resting time

June 25, 2003

Recipe: Roasted vegetable sandwich

Total time: 35 minutes plus at least 1 hour pressing

June 25, 2003

Recipe: Chorizo and egg sandwich

Total time: 20 minutes plus 1 hour pressing

June 25, 2003

Recipe: Shooter's sandwich

Total time: 30 minutes, plus 6 hours pressing

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