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Breads, crackers & sandwiches

May 28, 2013 | 12:20 PM
Recipe: Onion and sage focaccia

Recipe: Olive and rosemary focaccia

Recipe: Roasted pepper and chile focaccia

Nancy Silverton's recipe for roasted pepper and chile focaccia

Recipe: Nancy Silverton's basic focaccia

A basic recipe for focaccia dough from chef Nancy Silverton

Recipe: Spinach- and ricotta-stuffed challah

Culinary SOS: Sweetie Pies Bakery's orange breakfast scones

A recipe for orange breakfast scones, adapted from Sweetie Pies Bakery in Napa Valley

By  and
Jul 07, 2011 | 12:00 AM
Recipe: Caraway crosses

Recipe: Quick puff pastry

Recipe: Danish rye bread

Recipe: Grilled blue cheese and pear sandwich

Recipe: Lucques' grilled cheese sandwich

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Apr 16, 2014 | 1:47 PM
Recipe: Croque-monsieur (grilled ham and cheese)

Recipe: Grilled cheddar cheese with apple butter

Recipe: Fontina and sage grilled cheese

Recipe: Grilled Gruyère and marinated onion sandwich

Recipe: Huitlacoche quesadillas

Recipe: Quesadillas stuffed with greens and feta

Recipe: Quesadillas stuffed with mushrooms and goat cheese

Recipe: Green panini with roasted peppers and Gruyère cheese

Recipe: Wheat-free muffins

A recipe for wheat-free muffins made with millet, rice and oat flours.

Recipe: Baked French toast

Recipe: Classic French toast

Recipe: Focaccia recipe from Genoa

Recipe: Gorgonzola focaccia

Recipe: Stuffed French toast with bacon, dandelion greens and Gruyère

Recipe: Black Russian rye bread

Recipe: German-style many-seed bread

Recipe: Five-grain bread

Recipe: Real Jewish rye bread

Recipe: Gruyère and walnut bread

Culinary SOS: Cafe del Rey's Mediterranean pizza

By  and
Sep 23, 2010 | 12:00 AM
Recipe: Pizza Margherita

Recipe: Gruyère and walnut bread

Culinary SOS: Little Dom's fruit focaccia

By  and
Sep 30, 2010 | 12:00 AM
Recipe: Boulou

Recipe: Mandarin pancakes

Culinary SOS: 1881 Coffee Cafe's Dutch apple walnut loaf

By  and
Jul 29, 2010 | 12:00 AM
Recipe: Devil's food doughnuts

Recipe: Yeast-raised doughnuts

Recipe: French crullers

Recipe: Buttermilk doughnuts

Recipe: Water kringle

Recipe: Water kringle

Recipe: Whole wheat cinnamon rolls

Recipe: Cinnamon rolls

Culinary SOS: Delicious zucchini tea cake

A cake adapted from Huckleberry’s in Santa Monica has a rich, dense texture and is remarkably low in fat.

By  and
Apr 01, 2010 | 12:00 AM
A croque-madame fit for La Dijonaise

The classic French comfort food is offered at La Dijonaise in Culver City.

Recipe: Hotel Condon corn bread

By
Feb 04, 2010 | 12:00 AM
Culinary SOS: Orange dinner rolls

Recipe: Grilled swiss chard reuben

By
Mar 07, 2014 | 10:51 AM
Recipe: Muffuletta

Recipe: Pissaladiere

Recipe: Cardamom sweet rolls

Recipe: Key lime coconut scones

Recipe: Olive oil-thyme monkey bread

Recipe: Butter monkey bread

Recipe: Cinnamon walnut monkey bread

Recipe: Basic monkey bread dough

Recipe: Basic yeast dough (Famian)

Recipe: Currant scones from La Provence in Beverly Hills

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Sep 16, 2009 | 12:00 AM
Recipe: Apple and honey challah

Recipe: Buttermilk biscuits

Recipe: Angel biscuits

Recipe: Ginger biscuits

Recipe: Eula Mae's buttermilk biscuits

Recipe: Cornmeal shortcakes with shrimp and chorizo cream sauce

Recipe: Orange-flavored shortcakes with strawberries and cream

Recipe: Spicy fig loaf

Recipe: Basic pizza dough

Recipe: Pizza Margherita

Recipe: Potato pizza

Recipe: Harris Ranch buttermilk biscuits

By
Mar 18, 2009 | 12:00 AM
Recipe: Lemon-Lime Blueberry Soda Bread

Recipe: Classic Buttermilk Irish Soda Bread

Recipe: Dandelion greens and goat cheese empanadas

Recipe: Pan bagnat

Recipe: Thin wheat crackers

Recipe: Four-seed snapper crackers

Recipe: Magical honey cake

Recipe: Corn bread

Recipe: Whole wheat flatbreads with caramelized onions and dates

Hans' ginger scones

By
Sep 16, 2014 | 8:33 AM
Recipe: Pork belly banh mi

Recipe: Edamame sandwich

Recipe: Pan-fried cod with radicchio slaw

Recipe: Pissaladière with spiced ricotta, radicchio and poached apricots

Recipe: Whole-grain mustard rolls

Recipe: Bagels

Recipe: Cherry, honey and fennel bread

Recipe: Buttermilk stick biscuits

Recipe: Pesco bäco

Recipe: Maple bacon biscuits

Recipe: Whole wheat sourdough boules

Recipe: Whole wheat starter

Recipe: Chocolate-orange scones

Recipe: The Peninsula's currant scones

Recipe: Skillet corn bread with maple butter

Recipe: Blackberry scones from the perfect N. Calif. getaway

By
Jan 16, 2008 | 12:00 AM
Recipe: Popovers with lemon

Recipe: Whole-wheat sweet potato muffins

Recipe: Grissini (breadsticks)

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