Advertisement
Share

For the foodie at heart

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.

From jewelry maker Vera Balyura of VeraMeat, a ‘buttered’ silver knife to wear on a chain around your neck. Makes quite a statement, as the fashionistas like to say. Subtle, but effective, in conveying the message that you do, indeed, like to eat and that you are not prone to stint on the butter.

Look closely: The butter poised at the knife’s tip looks as if it’s about to slide right off.

To complete the ensemble, silver earrings in the shape of scallop shells, perhaps? French butter knife necklace, $120. Shell studs, $68. Balyura’s jewelry is also available at ReForm School in Silver Lake (3902 Sunset Blvd.); (323) 906-8660.

-- S. Irene Virbila

Join us on Twitter @latimesfood

Advertisement


Advertisement