Get With the Season

Just in time for holiday gift giving comes “The Seasonal Kitchen,” a cookbook with more than 75 recipes using fresh, seasonal ingredients from the Los Angeles Times Food section. “The Seasonal Kitchen” is available in bookstores for $19.95. Or you may order copies for $16.95 plus $3.50 shipping and handling by sending a check or money order payable to the Los Angeles Times to: “The Seasonal Kitchen,” Los Angeles Times, Department FS, Box 2348, Chatsworth, CA 91313-9799. To use Visa of MasterCard, call (800) 246-4042 from 8 a.m. to 5 p.m. Monday through Friday.