Where Kids Can Learn to Cook

Bristol Farms, Manhattan Beach

1570 Rosecrans Ave.,

Manhattan Beach

Grace Marie Johnston, director

(310) 726-1350 or gmjohnston@bristolfarms.com

Classes for ages 7-12, 13-16, $30 per student.

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Epicurean

8759 Melrose Ave., Los Angeles

Shelly Janson, director

(310) 659-5990

Classes for ages 6-10, $200 for four classes (includes apron).

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Jean Brady

680 Brooktree Road,

Santa Monica

(310) 454-4220

Classes for ages 10-17, $250 (for a series of five classes).

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Let’s Get Cookin’

4643 Lakeview Canyon Road, Westlake Village

Phyllis Vaccarelli, director

(818) 991-3940

Classes for ages 6-12, $65 per parent/child.

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New School of Cooking

8690 Washington Blvd.,

Culver City

Ann Smith, Director

(310) 842-9702

Summer programs and spring break programs. Classes for ages 9-12, 13-16, $325 a week for summer camp, $68 per student for spring break class.

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Ritz Carlton, Pasadena

1410 S. Oak Knoll Ave., Pasadena

(626) 585-6240

Pastry class for kids. Classes for ages 7-12, $50 (includes hat and apron) per student.

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Sur La Table at Grove

6333 W. 3rd St., #P10,

Los Angeles

(323) 954-9190

Classes for ages 6-12, $45 to $65 per student

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Sur La Table, Newport Beach

832 Avocado Ave.,

Newport Beach

(949) 640-0200

Classes for ages 6-12, 13-16, $50 per student.

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Sur La Table, Santa Monica

301 Wilshire Blvd., Santa Monica

Kim Brian, director

(310) 395-9712

Classes for ages 6-12, 9-14, $45 per student.