Food

Great chard recipes from the L.A. Times Test Kitchen

Recipe: Chard shakshouka

Recipe: Chard shakshouka

  (Kirk McKoy / Los Angeles Times)

By Noelle Carter
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Some of our favorite chard recipes from our Recipe Database.

Potato and wild chard soup

Recipe: Potato and wild chard soup

  (Bob Chamberlin / Los Angeles Times)

Lentil latkes with chard yogurt sauce.

Lentil latkes with chard yogurt sauce.   (Kirk McKoy / Los Angeles Times )

Swiss chard and potato crostata

Recipe: Swiss chard and potato crostata.

  (Gary Friedman / Los Angeles Times)

Black-eyed peas with leeks and chard

Recipe: Black-eyed peas with leeks and chard

  (Anne Cusack / Los Angeles Times)

The Village Idiot's beans and bitter greens

Recipe: The Village Idiot’s beans and bitter greens

  (Anne Cusack / Los Angeles Times)

Food
Noelle Carter

Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.

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