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Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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Plus, outdoor dining at All Day Baby and and a vegan tasting menu in Echo Park.
On this week’s episode, Jenn heads to Tokyo to eat chicken karaage with a karaage master at Lawson. Then she heads back to L.A. to eat her favorite chicken karaage at Tenkatori in Gardena.
The iconic jeweler says Orange County is a natural choice for its latest bistro, which will seat 38 guests: The South Coast Plaza store is its highest-volume store in the United States outside of New York.