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Too-Civilized Dining

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The headline on restaurant critic Ruth Reichl’s March 12 review says “the dining is civilized--and so are the prices--at Victor Hugo’s.” And Reichl tells us that “dinner for two, food only, (costs) $50-$80.”

Let’s say $65 for food, and add $25 for one of writer Dan Berger’s recommended wines. Now we’re at $90. Add 15% tip, and 6 1/2% tax, and the tab for two would be $110. A bit too civilized for me.

JERRY COWLE

Pacific Palisades

Please keep letters brief and include full name, address and phone number. Mail to Calendar Letters, Los Angeles Times, Times Mirror Square, Los Angeles 90053.

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