ZAGAT SURVEY: Los Angeles / So. California...
ZAGAT SURVEY: Los Angeles / So. California Restaurants edited by Merrill Schindler & Karen Berk with Gretchen Kurz (ZagatSurvey: $10.95; 220 pp., paperback original). As the resolutions to lose 10 pounds fade with the passing days, the annual Zagat guide to local restaurants assumes its customary importance. The editors draw on the responses of nearly 5,000 diners, which evens out the quirks of individual reviewers: Many food lovers regard the Zagat as the essential guide to Southern California eateries. Travelers will also appreciate the companion volume, “America’s Top Restaurants” ($12.95; 220 pp.), which offers listings for 35 U.S. cities.
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