Cronut inventor Dominique Ansel is enticing sweet tooths once again with a new invention. The New York pastry chef has created something called the chocolate chip cookie milk shot.
It's a wonder no one thought of this before. A shot glass made of a chocolate chip cookie, filled with milk. L.A. bakers, you listening?
Ansel posted a picture of the cookie shots on
Grubstreet is reporting the cookie dough is extra-aerated and baked in a cylindrical mold. It's served room temperature with ice-cold milk.
Ansel also plans to serve his famous cronuts at the Allison+Partners Cronut at Midnight event, along with the cookie shots.
Now, if only someone could do this with Thin Mint Girl Scout cookies and Baileys.
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