Food FYI: Horse meat found in beef lasagna in Britain
The horse meat scandal in Europe continues to spread as investigators find more tainted beef products and consumers are roiling with shock and disgust. Food safety authorities there say beef lasagna products that contained more than 60% horse meat have been recalled from stores in Britain, the Associated Press reports. Sweden also has recalled packaged lasagna suspected to contain horse meat.
The lasagna was tested as part of a continuing investigation into mislabeled meat. Last month the Food Safety Authority of Ireland said it had discovered horse and pig DNA in burgers sold to stores and restaurants -- including Britain’s largest supermarket chain Tesco and fast food giant Burger King -- in Ireland and the United Kingdom. Millions of burgers have been removed from store shelves.
Burger King dropped its Ireland-based food supplier Silvercrest Foods, the company that sold horse-meat-tainted beef products to U.K. retailers. Burger King said in a statement this week that all of its products “are free of equine DNA.”
The U.K. Food Standards Agency said that of 18 beef lasagna products tested by French frozen food company Findus, 11 were found to contain 60% or more horse meat, A.P. reports.
There is no evidence of a food safety risk, but the agency said the lasagna also will be tested for veterinary drug phenylbutazone, a drug sometimes used to treat animals that isn’t allowed to enter the food chain because of human health risks.
Meanwhile, the British government accused unknown criminals for the growing scandal, and the Food Standards Agency asked police in London and elsewhere in Europe to investigate, says Reuters.
Reuters reports that Prime Minister David Cameron assured consumers there was no health risk posed by the horse meat (which is a delicacy in other parts of Europe), but amid plummeting public confidence in food security and labeling, he called it “completely unacceptable” and his office condemned the “acts of criminality.”
Eat your way across L.A.
Get our weekly Tasting Notes newsletter for reviews, news and more.
You may occasionally receive promotional content from the Los Angeles Times.