A guide to the future of cultured and plant-based meats
We tried more than 25 alt-protein burger, sausage, chicken nugget and fish products. Here’s a breakdown of the best and worst
Where to find plant-based meat products at fast-casual restaurants in Los Angeles and Orange County.
The list of meat mimics — plant-based, cultured, fungi-based — is mushrooming.
Companies are flocking to alt-protein central — California
This story is part of our series on the future of cultured and plant-based meat. Read more here.
There now are plant-based products that mimic an expanding variety of fish, as well as chicken and pork.
Berkeley’s Alt: Meat Lab connects students interested in creating plant-based proteins with potential investors
You might assume cultured meat doesn’t involve animal products — but it’s complicated.