Recipe: Walnut dipping sauce

Walnut dipping sauce
(Bill Hogan / Chicago Tribune)
Walnut dipping sauceTotal time: 3 minutesServings: This makes about 1 1/3 cups dipping sauce.Note: Adapted from Akila Inouye 3/4 cup walnuts1 tablespoon sugarScant 1 cup soba-tsuyu dipping sauceBlend the walnuts, sugar and soba-tsuyu in a blender until the walnuts are coarsely pureed. You can adjust the ingredients to your taste. Serve on the side with soba.Each one-third cup: 88 calories; 2 grams protein; 5 grams carbohydrates; 1 gram fiber; 7 grams fat; 1 gram saturated fat; 0 cholesterol; 3 grams sugar; 352 mg. sodium.

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