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She transformed her Mid-City backyard into a pop-up paradise tea garden

A woman holds chickens in a backyard garden
“The goal with Teapot is to have a beautiful communal space for people to just be outside, drink tea and enjoy a casual environment,” said Sorina Vaziri, 30, the founder of Teapot L.A., a traditional Persian tea garden in Mid-City. Inspired by her grandparents’ fruit-filled garden in Iran she visited each summer as a child, Vaziri founded Teapot in January 2020.
(Gina Ferazzi / Los Angeles Times)

This is the latest in a series we call Plant PPL, where we interview people of color in the plant world. If you have any suggestions for PPL to include in our series, tag us on Instagram @latimesplants.

As a child, Sorina Vaziri spent summers at her grandparents’ home in Iran, where she and her many cousins would explore the garden’s lush, vast food forest, which overflowed with an abundance of juicy pink pomegranates, sprawling grapevines and thousands of persimmons. Beneath the cooling shade of fruit trees, the cousins would play backyard games like manhunt — an action-packed combination of hide-and-seek and tag — before retreating to the house for a refreshing glass of traditional Persian tea.

“Growing up as a kid there was really, really magical,” Vaziri recalled. “We would eat our lunch, and my grandma would make these sharbats, which are like cold iced teas. We would all go under the walnut tree and drink them.”

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As it has been for hundreds of generations of Persian families, the garden served as a central meeting ground for Vaziri and her family to socialize, grow produce and enjoy traditional teas, often revitalizing blends of sweetener, herbs, floral essences and acid bursting with natural flavors like rose water, orange blossom water and basil.

“Persian gardens are the oldest type of garden in the world,” Vaziri explained. “They were the very beginning of Persian culture; they inspired the rugs; they inspired the food; they inspired the poetry. They started in Mesopotamia when kings and ancient humans created walls and enclosed space for hunting and cultivating fruit trees.”

They were said to be so relaxing that kings would even work their own gardens.

Inspired by these fruit-filled gardens of her youth, Vaziri set out on a mission to open the first public traditional Persian tea garden in the United States in her Mid-City backyard.

In January 2020, she founded Teapot L.A., an urban garden and nonprofit that offers tea parties, educational seed workshops, garden design consultations, cultural movie screenings and garden-to-table harvest dinners featuring chef-prepared exotic produce such as moringa pumpkins and pineapple sage.

“L.A. needs a Persian paradise garden,” Vaziri said. “We have a huge population of exiled Iranian Americans, and to create a garden that feels like home would mean the world to this community. Our culture is so much deeper than the ‘Shahs of Sunset’ — we’re known for our hospitality, food, poetry and art — but with sanctions placed on travel, it’s really difficult for foreigners to ever experience.”

Visitors can book personal time, private tea parties and romantic evenings in Teapot’s extensive vegetable, flower and herb gardens on Healing Gardens for as little as $20 for two hours. Tea is always on the house, and all bookings benefit Mid-City is Growing, a grass-roots campaign spearheaded by Vaziri and Teapot committed to improving and increasing the number of public parks and inspiring green spaces available to Mid-City children.

A Turkish tea made from herbs and fruit in a glass on a metal tray.
Tea on the house: This Turkish tea made from garden-fresh herbs and fruit is one of the many varieties that greets Teapot visitors.
(Gina Ferazzi / Los Angeles Times)
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Without a doubt, treasured childhood memories are the root of Vaziri’s love of gardening. However, the Miami native’s first garden — which she planted when she moved to L.A. five years ago — was created out of necessity more than anything else. In Santa Monica’s Ocean Park neighborhood, the only store selling produce was far out of Vaziri’s price range.

“I’m the kind of person that will always do it myself if I can’t buy it,” the 30-year-old said. “I started with a 2-by-6-foot raised bed, watching YouTube videos and reading books. My obsession grew. … I just kept expanding the perimeters of my garden.”

Vaziri stands in front of her oil painting titled "Navy Street" after the garden she created at her old home in Santa Monica.
A graphic designer and oil painter, Vaziri stands next to a painting of her old garden in Santa Monica. This year, problems in her current Mid-City Teapot garden have forced her to have to plant fewer vegetables and a greater number of flowers. “It’s super frustrating, but I love flowers, and it’s been fun getting to paint them.”
(Gina Ferazzi / Los Angeles Times)

By the time she moved into her current home in Mid-City, Vaziri had become well-integrated into the gardening community. A freelance graphic designer and oil painter, she wanted to bring a designer’s touch to the desolate plot of land surrounding her new 800-square-foot home. She began crafting her dream edible garden 18 months ago.

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Throughout that process, she was reminded of her grandparents’ tea garden and realized she wanted to bring its serenity and culture to Los Angeles.

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In December 2019, she came up with the idea of hosting a pop-up tea party in her growing backyard garden to share the beauty of traditional Persian tea garden culture with her friends. The January event, hosted by Vaziri and her cousin, attracted 80 friends and neighbors.

“Everyone was sitting down on the ground on rugs Persian-style,” Vaziri recalled. “We had teas, we had sponsors, and everyone just had the best time ever. That was the birth of Teapot.”

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Hot water is poured into a glass teapot filled with herbs on a metal tray.
“There’s no drinking in Iran,” Vaziri said. “So there’s a big tea culture there. In the gardens, they have these beds that you rent out, and you and your group sit back and order your tea.”
(Gina Ferazzi / Los Angeles Times)

But just as Vaziri began planting the seeds that would blossom into a successful business, the COVID-19 pandemic hit, and she was faced with unanticipated financial challenges.

“The reality set in that finding a plot of land in Los Angeles that someone was willing to rent for pretty much no money is impossible,” she said.

On top of this, she struggled to come across sufficient tax incentives or grants to start and sustain her business.

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“I was like, ‘How am I gonna get land; I’m not ready to give up,’ ” she recalled. “I realized the nonprofit way might be the best way of getting started. … So in July, we formed a nonprofit.”

After acquiring nonprofit status, Vaziri and Teapot took the lead on Mid-City is Growing. The grassroots campaign, also sponsored by the Mid-City council and L.A.-based nonprofit Nature for All, exists to create public parks and green spaces for families and children living in the Mid-City neighborhood.

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“It started with the community recognizing that Mid-City does not have green spaces,” Vaziri said. “Mid-City has been severely disadvantaged. … it’s a historically redlined neighborhood. I’m super passionate about parks; I grew up at the parks in Miami. All my memories as a child stem back to planting seeds, plants and trees. I can only imagine what it’s like for these kids that don’t have access to the kind of imagination that nature can foster.”

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The primary focus of Mid-City is Growing’s efforts is on Alta Loma Elementary School in Mid-City, where it is working to convert a barren 2-acre concrete blacktop into an exciting community park for inner-city families.

“The kids at Alta Loma Elementary are suffering a lot of health issues because they don’t have access to outdoor spaces to play in,” Vaziri explained. “[We have] an important petition asking people to support the community park in Alta Loma so kids can play and exercise this summer.”

Vaziri sits in her backyard garden next to a bowl of homegrown passion fruit.
A noble mission: “I don’t think I would be an artist today if I didn’t have the environment I grew up in,” Vaziri said. “I think if you’re trapped inside all day, and you’re like playing video games or you’re on the computer, you’re losing touch with Earth and nature. You’re gonna be detached and desensitized from wanting to help, preserve and nurture it.”
(Gina Ferazzi / Los Angeles Times)

As Teapot and Mid-City is Growing work toward transforming Alta Loma’s blacktop, community-led design and input from the kids and families who will be using the park are of the utmost importance.

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With that at the center of her work, Vaziri, along with community organizer Montserrat Plasencia, developed Nature Camp, a nature-centered day-trip program for Mid-City children.

“Nature Camp is an experimental design workshop where kids can go to parks and gardens all around the city, experience interesting design and then be inspired to inform their own park,” she explained. “If we just put them in a room and were like, ‘Hey, would you like a soccer field or a track,’ they’re not gonna know what the possibilities are.”

In the coming months, Teapot hopes to send the Nature Camp kids on field trips to the Huntington Gardens in San Marino and the Butterfly Pavilion at the Natural History Museum of Los Angeles County.

“[We’re] taking families out on these experiences, just getting them out of the city only 30 minutes away to these places they’ve never heard of or seen because there are entry costs,” Vaziri said. “It’s a really beautiful experience for a community that we’d like to realize how valuable it is to have trees and shade and spaces for kids to play.”

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She has even hosted tea parties for kids in the community in order to get further input on the Alta Loma park’s design.

“Last week, we had a tea party with a group called the Future Fighters,” she said. “It’s this group of 8-to-9-year-olds. … They were saying ‘We don’t want a plastic playground. What if we had trees with ropes in them?’”

The revenue from bookings, sales and events at Vaziri’s Teapot garden provides funds for Mid-City is Growing, the Alta Loma community park and Nature Camp excursions.

“Like I told the Future Fighters, all revolutions begin with a tea party,” she said.

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A Noon-E-Paneer plate with items from Teapot LA founder Sorina Vaziri's garden including Turkish tea with garden herbs.
This traditional tea and Noon-E-Paneer platter show what Teapot customers can expect when they visit the garden for a tea party. Vaziri plans to hold a tea party soon for the children of Alta Loma Elementary so they can further inform a new park’s design.
(Gina Ferazzi / Los Angeles Times)

On top of these signature tea parties, cultural movie screenings and organic harvest dinners, visitors can also support the Mid-City greenspace revolution by purchasing from the extensive selection of produce grown at Teapot.

Veggie lovers can purchase a variety of garden-fresh items — including specialty giant zucchini — from the L.A.-based produce-sharing website Go Galora, or they can pick their own in the garden, which has recently become home to a family of kittens along with Vaziri’s beloved flock of flightless, ultra-fluffy Silkie chickens.

“I’ve noticed that the two things people have been really inclined to have been the tea and the chickens,” Vaziri observed.

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Although she admits the chickens were an impulsive, early-pandemic purchase, like many Teapot visitors, she quickly fell in love.

“They’re really soft,” she said. “They’re really cuddly and sweet. They’re like living Muppets!”

Teapot LA founder Sorina Vaziri holds her affectionate Silkie chickens in her backyard garden.
“My goal with the Teapot paradise garden is to have a Silkie chicken farm and a Silkie chicken show!” Vaziri said. “They’re the nicest animals I’ve ever encountered. They’re like golden doodle dogs; they sit on your lap for 30 minutes, they purr when they’re happy, and they provide eggs, which are the main source of protein here on our farm.”
(Gina Ferazzi / Los Angeles Times)

At the end of the day, while she admits that the relationship between Teapot, Mid-City is Growing and Alta Loma Elementary might seem confusing or time-consuming to many, Vaziri is incredibly proud of all she has accomplished.

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“It’s only been 18 months since I’ve been doing this garden, and it’s skyrocketed. The ecosystem you can create, the animals you can attract … you see how quickly nature can heal itself,” she said of the once sun-dried, barren plot of land. “So much shade has been built; when we first moved here, you couldn’t even look out into the garden.”

Vaziri said her main goal with Teapot is to inspire others through sharing her garden and culture.

“Persian gardens are paradise gardens,” she said, referencing an age-old nickname. “Drinking tea and having a good time is how we share paradise. With Mid-City is Growing, I am creating a paradise at Alta Loma as well.”


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