Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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Dandelion green and new potato gratin
Time 1 hour
Yields Serves 6 to 8
Artichoke and green garlic gratin
Time 1 hour 30 minutes
Yields Serves 4 to 5
Nettle frittata with green garlic and ricotta
Time 30 minutes
Yields Serves 6
Green garlic and new potato soup
Time 35 minutes
Yields Serves 6 to 8
Sockeye salmon with green garlic and favas
Time 25 minutes
Yields Serves 4
Whole wheat spaghetti with green garlic and fried egg
Time 25 minutes
Yields Serves 4
Green garlic soup with strangolapretti
Time 35 minutes
Yields Serves 4
Chicken fricassee with spring vegetables
Time 1 hour
Yields Serves 4
