Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
- Share via
Strawberry pie
Time 20 minutes
Yields Makes 1 (9-inch) pie
Strawberry tart with raspberry-orange glaze
Time 25 minutes
Yields Serves 6 to 8
Tapioca with strawberry gelee and fresh strawberries
Time 1 hour 25 minutes
Yields Serves 4
Strawberry napoleons with creme fraiche and almond tuiles
Time 1 hour 30 minutes
Yields Serves 6
Strawberry biscuits
Time 30 minutes
Yields Makes 16 biscuits
Strawberry dumplings
Time 1 hour
Yields Serves 8 to 10
Strawberry jamaica agua fresca
Time 20 minutes
Yields Makes 2 1/2 quarts
Spinach and strawberry salad with thyme-infused vinaigrette
Time 30 minutes
Yields Serves 4 to 6
Strawberry scones
Time 1 hour 15 minutes
Yields Serves 12
Bruleed strawberries and cream
Time 20 minutes
Yields Serves 4 to 6
Fresh berry tart
Time 1 hour 15 minutes
Yields Serves 8 to 10
Strawberry Siam parfaits
Time 45 minutes
Yields Serves 8
Mrs. Cook's Strawberry Pie
Time 1 hour 10 minutes
Yields Serves 6
Glazed Strawberries in Meringue Nests
Time 1 hour 25 minutes
Yields Makes 6 meringues
Strawberry soup
Time 10 minutes
Yields Serves 6
Balsamic-strawberry gelato (without an ice cream maker)
Time 15 minutes
Yields Makes 1 quart
Vintage Strawberry Pie
Time 1 hour
Yields Serves 8
In Praise of Fraise (strawberry vodka)
Time 15 minutes
Yields Makes about 1 quart infused vodka
Roasted winter strawberries with ice cream
Time 10 minutes
Yields Serves 4.
Atole de fresas al rescoldo (maize and charred strawberry drink)
Time 35 minutes
Yields Serves 12
