Dear SOS: Please can you get me the recipe for the brownies from Le Pain Quotidien? It’s almost like a flourless chocolate cake. I’ve been trying for ages and I can’t duplicate it.
Dear Lois: These rich, moist brownies are wildly popular at Le Pain Quotidien bakeries. No wonder you’ve worked so hard to copy them. But labor no longer. Here is the recipe, adapted for use at home.