Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
Beets and blood oranges with mint and orange flower water
Time 1 hour 10 minutes
Yields Serves 6
Blood orange jalapeno margarita
Time 10 minutes
Yields Serves 4
Salad of blood orange, white asparagus and bottarga di tonno
Time 20 minutes
Yields Serves 4
Blood orange white sangria
Time 20 minutes
Yields Serves 6
Halibut with grapefruit and blood orange sauce
Time 30 minutes
Yields Serves 2 to 3
Meyer lemon poundcake with citrus salad and brown butter sauce
Time 2 hours 35 minutes
Yields Serves 12
Blood orange sorbetto
Time 1 hour
Yields Servies 8 (makes about 4 cups sorbetto)
Blood orange marmalade
Time 1 hour 10 minutes
Yields Makes two half-pint jars
