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Top 10 recipes for February 2018

10 Recipes
Top 10 recipes for February 2018
(Ricardo DeAratanha / Los Angeles Times )
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By Noelle Carter

Monday meatballs

2 hours 15 minutes
Serves 6

Salsa verde

10 minutes
About 1½ cups
Hoe cake from Barrel & Ashes

Barrel & Ashes hoe cake

45 minutes
Makes 3 to 4 cakes
The cake is garnished with chocolate crumbles.

Proof Bakery's chocolate espresso layer cake

2 hours
Serves 8 to 12
The rainbow cauliflower taco with grilled corn and cashew puree is a vegan-friendly menu item at Trejo's Cantina in Hollywood.

Roasted rainbow cauliflower tacos

1 hour
Makes 6 tacos
Turkey chili from Panera Bread.

Panera Bread's turkey chili

1 hour 30 minutes
Serves 6
LOS ANGELES, CA., JANUARY 25, 2018--Margaritas for the SUPERBOWL. (Kirk McKoy / Los Angeles Times)

Margaritas

10 minutes
Makes 12 margaritas
Nachos at B.S. Taqueria in Los Angeles, Calif.

B.S. Taqueria's nachos

2 hours
Serves 12 to 16
LOS ANGELES, CA - FEBRUARY 01 , 2018 - A slice of a Royal Bibingka Pie by Filipino-American pastry chef Isa Fabro. (Ricardo DeAratanha / Los Angeles Times)

Royal Bibingka pie

2 hours
Serves 8 to 10
LOS ANGELES, CALIF. -- FEBRUARY 01, 2018: Dduk-bok-gi is a spicy Korean rice cake dish usually made during the holidays. (Myung J. Chun / Los Angeles Times)

Tteokbokki

35 minutes
Serves 4

Noelle Carter

Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.

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