I know that many people believe that it’s hard to find time to cook. This bread pudding is inexpensive to make and simple to produce. Somehow I find the plain but good dishes from the past have much appeal.
Brown sugar pudding is an old American recipe that a beginning cook should be able to make with ease. Even seasoned cooks--who love the flavor of brown sugar--will like this rustic dish.
Don’t be alarmed when you remove the dish from the oven and notice that there is some melted brown sugar sauce in the bottom of the baking dish. When you serve the pudding, spoon some of the sauce on top of the pudding for a nice presentation.