Dear SOS: I absolutely love Buttercake Bakery in West Los Angeles. I especially love the marble cake. It’s comfort food in cake form. Do you think you could print the recipe?
Dear Michelle: This version of the classic cake combines a moist butter bundt cake and a swirl of rich chocolate syrup, with a big handful of chocolate chips thrown in for good measure. Cool the cake and dust it lightly with powdered sugar if you can -- before it disappears.