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Favorite frittata recipes

15 Recipes
Favorite frittata recipes
(Glenn Koenig / Los Angeles Times)

Artichoke and sun-dried tomato frittata

Time 1 hour
Yields Serves 12

Carmelized onion, goat cheese and olive frittata

Time 10 minutes
Yields Serves 1 to 2

Shrimp and basil frittata

Time 30 minutes
Yields Serves 6 as appetizer, 4 as main course

Nettle frittata with green garlic and ricotta

Time 30 minutes
Yields Serves 6

Wild mushroom frittata

Time 30 minutes
Yields Serves 6

Asparagus and ham frittata

Time 45 minutes
Yields Serves 6 to 8

Cherry tomato frittata

Time 20 minutes
Yields Serves 1 to 2

Camp frittata

Time 45 minutes
Yields Serves 6 to 8

Green chile, corn and zucchini frittata

Time 40 minutes
Yields Serves 6 to 8

Zucchini, feta and basil frittata

Time 50 minutes
Yields Makes 8 medium or 30 mini frittatas

Zucchini-basil frittata

Time 30 minutes
Yields Serves 4 to 6

Mendocino frittata

Time 1 hour 30 minutes
Yields Serves 8

Pesto Pasta Frittata

Time 1 hour
Yields Serves 4 to 8

Grilled Vegetable Frittata

Time 25 minutes
Yields Serves 4

Roasted Potato and Leek Frittata

Time 20 minutes
Yields Serves 4


Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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