Noggy Flip

Yields Serves 1
Noggy Flip
(Jay L. Clendenin / Los Angeles Times)

In a cocktail shaker, combine the rum, sherry, simple syrup and egg. Cover and shake vigorously without ice for 20 seconds. Add ice, cover and shake again for 30 seconds. Strain through a fine mesh sieve into a chilled coupe, small wine or tulip glass and grate nutmeg and cinnamon overtop.

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