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Yogurt cheese seasoned with olives, capers and pistachios

Time 10 minutes
Yields Serves 2 to 4 as an appetizer or snack
Yogurt cheese seasoned with olives, capers and pistachios
1

Mix together the yogurt cheese, green olives, black olives, pistachios, parsley and capers and spread in a shallow bowl or plate. Season with coarsely ground black pepper, if desired. Garnish the center with chopped pistachio nuts and rim with chopped parsley.

Serve with bread or vegetable sticks.

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