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Zehug (chile-garlic relish)

Time 10 minutes
Yields Makes 1/4 to 1/3 cup
Zehug (chile-garlic relish)
1

Place the chile and garlic in a mini food processor. Chop until fine. Add cilantro and finely chop.

2

Add 1 teaspoon water. Process to form a paste, adding a little more water if needed. Season to taste. Refrigerate in a covered container until ready to serve.


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