Dear SOS: I went with my family to watch the whales at Newport Beach and had lunch at the Harborside Restaurant. Although we were stuffed, we decided to try the buñuelos, and, boy, were they delicious! We live an hour away from the restaurant but would take the trip just to eat them again. Is it possible for you to get this recipe?
Dear Lilliana: Have you ever had a dish so good you almost felt wrong eating it in public? This, for me, is one of those dishes. Thin flour tortillas stuffed with rich cream cheese and bananas, then deep-fried, coated with cinnamon sugar and served with whipped cream and ice cream under a drizzle of warm caramel. Harborside Restaurant was happy to share, so now you can enjoy these buñuelos in the privacy of your own home.