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Cook with it, too: Recipes that use wine

18 Recipes
Cook with it, too: Recipes that use wine
(Kirk McKoy / Los Angeles Times)

Bumuelos in red wine sauce

Time 1 hour 20 minutes
Yields Serves 6 to 8

Port wine-glazed crown roast of pork

Time Total time: 2 1/2 hours Active work time: 15 minutes
Yields Serves 12 to 14

Ahi tuna steeped in red wine with wilted arugula

Time 35 minutes
Yields Serves 4

La Grande Orange Cafe's white sangria

Time 15 minutes
Yields Serves 8 to 10

Broken jellied wine

Time 15 minutes
Yields Serves 6

Paella de mariscos

Time 50 minutes
Yields Serves 4 to 6

Spaghetti Bolognese

Time 1 hour 40 minutes
Yields Serves 4 to 6

Raspberry wine pie

Time 30 minutes
Yields Serves 8

Gourmet White Wine and Gruyere Casserole

Time 1 hour 30 minutes
Yields Serves 4 to 6

Sisley Italian Kitchen Cioppino

Time 50 minutes
Yields Serves 4

Cuban Black Bean Soup

Time 1 hour 40 minutes
Yields Serves 8 to 10

Poached pears with red wine caramel sauce

Time 1 hour
Yields Serves 4

Chicken in garlic and wine sauce

Time 1 hour 20 minutes
Yields Serves 4

The Village Idiot's beans and bitter greens

Time 1 hour 45 minutes
Yields Serves 6 to 8

Mistral's red wine-braised tri-tip pot roast

Time 3 hours 30 minutes
Yields Serves 4 to 6


Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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