Club sandwiches are familiar enough, so why not give them a twist? This easy-to-prepare version makes for a fast family meal but can also be a special lunch or light dinner for company.
Buy the largest shrimp you can--to save time, make sure they’re already peeled and deveined. While the shrimp marinate, give your favorite mayonnaise some zip with a chipotle pepper. You can use a pickled or fresh jalapeno for a different flavor.
Serve the sandwiches with a simple black bean salsa you make by mixing a can of drained and rinsed black beans with some of your favorite salsa. Cool off the meal’s heat with scoops of raspberry sorbet or sherbet.