Dear SOS: Is there any way I could get the recipe for the wonderful vegetable lasagna from Cafe Roka in Bisbee, Ariz.? It’s the best....
Jana Nash, Mesa, Ariz.
Dear Jana: With layers packed with fresh spinach, portobello mushrooms, artichokes and gooey mozzarella, there’s no shortage of creamy richness in this lasagna from Cafe Roka (and your guests might never guess it’s vegetarian). Assemble the lasagna ahead of time if you wish, then bake before serving; it makes a perfect dinner whether you’re planning for company or a simple family dinner. --Noelle Carter