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Cherry blossom

Time 5 minutes
Yields Serves 1
Cherry blossom
1

Place the minced ginger in the bottom of a cocktail shaker, muddle, then add cracked ice to fill halfway. Add the shochu, ginger ale and cherry syrup or grenadine. Shake vigorously and strain into a chilled martini glass. Garnish with the ginger matchstick.


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