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Focaccia stuffing

Time 15 minutes
Yields Serves 6 to 8
Focaccia stuffing
(Ken Hively / Los Angeles Times)
1

Combine the bread cubes, sausage, celery, onion, sage, butter and salt and pepper in a bowl and mix well.

2

Stuff the turkey as directed. Bake any remaining stuffing in an uncovered glass baking dish in a 350-degree oven for 30 to 40 minutes.

Whole pitted black olives can be substituted for the sausage, and parsley for the sage.

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