Tofu to start a meal? Yes, tofu makes an easy, flavorful appetizer.
It’s topped with cilantro, green onions, sesame oil and salt. Pickled ginger, which you can find in large supermarkets and Asian stores, is what ties the flavors together.
To keep the dish attractive, don’t make the cilantro mixture until just before serving. If you do it too far ahead, it will turn limp and lose its color.
Serve this with chopsticks, if you’d like.