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Tomato and frisee salad

Time 15 minutes
Yields Serves 4
Tomato and frisee salad
1

Combine the white wine vinegar, shallots, Dijon mustard, salt and pepper in a small bowl. Whisk in olive oil in a thin stream.

2

Set aside the vinaigrette until you are ready to toss together the salad.

3

Clean the frisee under running water and remove any tough stems. Pat dry with paper towels.

4

Just before packing up your picnic, toss the tomatoes with the frisee. Toss with enough vinaigrette to coat.


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