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Tomato Salad in Warm Balsamic Vinaigrette

Time 20 minutes
Yields Serves 2
Tomato Salad in Warm Balsamic Vinaigrette
1

Arrange tomato slices attractively in overlapping pattern on two dinner plates. Arrange onion rings over slices, dividing evenly.

2

Cook oil, vinegar, salt and pepper in small skillet over medium heat until simmering, about 1 minute.

3

Stir warm dressing and drizzle over salad, dividing evenly on 2 plates. Sprinkle with cheese. Garnish each with 5 basil leaves. Serve immediately while vinaigrette is still warm.


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