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Lamb Burgers With Sephardic Charoset

Time 20 minutes
Yields Serves 8
Lamb Burgers With Sephardic Charoset
1

Combine lamb, Charoset and salt and pepper to taste in large bowl. Knead into ball, divide into 8 pieces and shape into patties.

2

Heat oil in nonstick skillet over medium heat, and fry patties until crisp and brown on both sides, 3 to 4 minutes per side.


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