Rhum with a view

Time 5 minutes
Yields Serves 1
Rhum with a view
(Ricardo DeAratanha / Los Angeles Times )

In a cocktail shaker filled with ice, combine the rums, guava puree and lime juice. Shake vigorously and strain into a Champagne coupe. Top with sparkling wine and garnish with the lemon twist.

Adapted from a recipe by Dan McClary at the Cannibal in Culver City.

Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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