Dear SOS: In Pismo Beach, I recently experienced an awesome shrimp martini at the SeaVenture Resort, in their tapas bar. If there is any way to get the recipe, that would be great!
Dear Noelle: Executive chef Shawn Fisher was happy to share this easy recipe. It’s a fun and flavorful first course.
You can add more horseradish for extra kick.
Serve the shrimp in big, modern martini glasses.