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From the Los Angeles Times
See The Pierces live
Get tix to Rock/Style, Wed. June 6 at the Roosevelt Hotel.
Lunchtime with Mr. Gold
Live chat with restaurant critic Jonathan Gold, Wednesdays, noon.
California's war dead
Remember our state's fallen troops in Iraq and Afghanistan.
Battle of the Burgers
Enter yours in our cookoff. It might be featured in The Times.
Come visit the L.A. Times Test Kitchen. It's one of the stops on the tour of the Times building in downtown L.A. Call (213) 237-5757 for reservations.
The California Cook: Two cookies that go well with fruit
Strolling the Santa Monica Saturday farmers market the other day, thinking about dinner. Five pounds of that thumb-thick jumbo asparagus...
Critic's Choice: Where to go for duck in L.A.
I admit, I love my duck. Young and broke and in Paris, I used to save up for the prix fixe menu at a little bistro in the 6th...
Video: Pie and tart ideas from the L.A. Times Test Kitchen
How about dessert? We've got you covered with these pie and tart ideas from the L.A. Times Test Kitchen!
Wine of the Week: 2010 Villa San-Juliette 'Fat Monk' Pinot Noir
I don't know anything about the Fat Monk depicted on a bottom corner of the label hoisting a wine glass, halo hovering over his head. But...
Counter Intelligence: Roy Choi's Sunny Spot goes to the Caribbean
Do you remember those plexiglass dollhouses that museum shops sold for a while — brightly colored things that looked like the Brady...
A little Jack White with your burger?
Is a hyper-curated playlist the new house-made charcuterie? Whether a restaurant's playing Lady Gaga or Langhorne Slim says as much about...
Wine of the Week: 2007 Rainoldi Valtellina Superiore 'Inferno Riserva'
This is an elegant expression of Nebbiolo (here called Chiavennasca) from one ofItaly'ssmallest appellations in the mountains near the Swiss...
Counter Intelligence: Umamicatessen in downtown L.A.
Everyone knows that Langer's serves the best pastrami sandwich in town. Guidebooks say so. National magazines say so. The subway disgorges...
Spain's flavorful seafood soups
— At the village market, my friend Pepa buys a couple of small white fish, a handful of clams, a few shrimp. I ask what she's...
Video: Cookie ideas from the L.A. Times Test Kitchen
Looking for a little something sweet? We've got you covered with these cookie ideas from the L.A. Times Test Kitchen!
Wine of the Week: 2010 Calera Viognier 'Mt. Harlan'
Calera is best known for its compelling Pinot Noirs, but the limestone soils of the Gavilan Mountains east of Monterey Bay work their...
Photos: 50 Mother's Day recipes
You know what Mom really wants this Mother's Day? Probably sleep. And breakfast in bed. And maybe a trinket or two. Here are 50...
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The Image staff muses on the importance of keeping up appearances in Hollywood and beyond
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Oddities, musings and some news from the world of health
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The inside scoop on food in Los Angeles
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Hand-picked travel deals, tips and advice filtered for restless Southern California
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L.A. for less than the price of sunblock. 
