Food

Titans collide in nominations for this year's IACP cookbook awards

Rose Levy Beranbaum, Dorie Greenspan or Alice Medrich? Sean Brock, Yotam Ottolenghi or the folks from Tartine? The judges at the International Assn. of Culinary Professionals are sure going to have their hands full deciding at least a few of the 19 categories of cookbooks that are on tap for...

Daily Dish

Jonathan Gold

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Russ Parsons

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Dining Out

Home Cooking

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Easy dinner recipes: Best tuna sandwich ever?

So what makes a great tuna salad? Is it nice, big chunks of tender fish? Or finely shredded tuna for those who prefer a smoother texture? Maybe you like your salad with a little more mayonnaise than normal; or maybe you'd prefer to keep it light. Then there's the option of a...

Beer, Wine and Cocktails

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Get ready for the 40th anniversary of Sutter Home White Zinfandel
Get ready for the 40th anniversary of Sutter Home White Zinfandel

Is it possible? White Zinfandel, the faintly sweet blush wine that launched an entire genre of pink wines and tempted millions, mostly women, to try wine for the first time, was born four decades ago. That’s back when the number of wineries in the Napa Valley could be counted in two...

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