A delightful Middle Eastern smorgasbord at Adana in Glendale

If you want to understand Adana, a Middle Eastern restaurant in an industrial corner of Glendale, you should probably order what the menu calls the cheese platter. At $11, it is by far the most expensive appetizer, although it resembles a plate that many Iranian restaurants put out on the table...

Daily Dish

Jonathan Gold

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Russ Parsons

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Home Cooking

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Beer, Wine and Cocktails

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Say goodbye to these three Stone beers
Say goodbye to these three Stone beers

Stone Brewing Co has been challenging the beer status quo for nearly 20 years, but the fan-favorite craft brewery has decided to streamline its catalog of year-round offerings by discontinuing three of its signature brews.