Jonathan Gold's 101 Best Restaurants: The list is here

Daily Dish

Daily Dish The inside scoop on food in Los Angeles
Celebrity chef John Besh steps down from restaurant group amid sexual harassment allegations

Celebrity chef John Besh stepped down Monday after a report detailed numerous allegations of sexual harassment at his renowned restaurants and company.

The southern Louisiana chef and TV personality left his post with the Besh Restaurant Group after more than two dozen women said they were sexually harassed while working at the company or its eateries.

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Bouchon Beverly Hills is closing at the end of the year, and Kogi BBQ's Roy Choi is making pizza

From the closing of Thomas Keller’s Bouchon Beverly Hills to pizza from Roy Choi, here’s what’s happening in the food and drink world.

Au revoir: Chef Thomas Keller announced that he will close his Beverly Hills restaurant Bouchon, Bar Bouchon and the Bouchon bakery at the end of the year.

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Get outdoors tonight: 11 easy weeknight grilling recipes

Too hot to fix dinner indoors tonight? Get outside and grill up something simple. We’ve compiled 11 of our favorite weeknight grilling ideas, including steak, chicken, salmon and more!

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How a family-run mezcal company grew from a single case to the shelves of Trader Joe's

Mezcal, a distilled spirit made from an agave plant native to Mexico, was once regarded as inferior to tequila, its more high-profile, industrialized cousin. It was also known for the worm in the bottle, a marketing gimmick once employed by low-quality producers.

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Thai chef Suthiporn 'Tui' Sungkamee dies at 66; his gift for spices turned Jitlada into a favorite

Suthiporn "Tui" Sungkamee, co-owner of Jitlada restaurant in Thai Town and a chef known for elevating Thai cuisine in Los Angeles to new heights, died Wednesday after a battle with lung cancer. He was 66.

Opened in 2006, the restaurant gained a cult following, one that includes actors Ryan Gosling and Dev Patel.

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Start your day with 18 of our favorite pancake recipes

Some days simply don’t start any better than with a stack of pancakes. We’ve compiled 18 of our favorite recipes, from buttermilk to oatmeal, buckwheat to apple, plus chocolate, pumpkin and more.

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